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Delicious snow cream dessert with toppings

snow cream recipe​

Discover the ultimate snow cream recipe! 🍧 Enjoy a delightful winter treat made with fresh snow, sweetened condensed milk, and vanilla. ❄️
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 200 kcal

Equipment

  • 1 Mixing bowl Large enough to hold all ingredients.
  • 1 Spatula or Whisk For mixing the ingredients.

Ingredients
  

Snow Ingredients

  • 8 cups Fresh Snow Collect right after a fresh snowfall.
  • 1 cup Sweetened Condensed Milk Adds creaminess and sweetness.
  • 1 teaspoon Vanilla Extract Enhances flavor.

Milk Ingredients

  • ½ cup Milk or Milk Alternatives Use whole, almond, oat, or coconut milk.
  • to taste Toppings Fruits, chocolate chips, sprinkles, or crushed cookies.

Instructions
 

Preparation Steps

  • Gather your ingredients: fresh snow, sweetened condensed milk, vanilla extract, and optional toppings.

Mixing

  • In a large mixing bowl, combine sweetened condensed milk and vanilla extract. Stir until well blended.

Snow Collection

  • Collect fresh, clean snow, aiming for about 8 cups.

Combining Ingredients

  • Gradually add the fresh snow to the milk mixture, folding gently to maintain fluffiness.

Adjusting Consistency

  • Check the consistency; add more snow if too runny, or a splash of milk if too thick.

Serving

  • Scoop the snow cream into bowls and add your favorite toppings.

Enjoying

  • Dig in and enjoy your homemade snow cream!

Video

Notes

Essential nutrition facts per serving in a simple table:
Nutrient Amount
Calories 200
Fat 8g
Protein 3g
Carbs 30g
Keyword easy recipe, snow cream, winter dessert